In the cutlery market Wusthof knives are literally slaying with its different lines. All the Wusthof lines knives serve the best out of all other knife brands. This German brand produces knives with the best quality possible in their famous Solingen city.
Along with the brand Henckels, Wusthof is also dominating the sales of knives over 200 years. All the Wusthof Classic, Gorumet, Ikon, Xline lines manufacture knives that come with different level of tastes, quality and affordability. Hence, today we will be reviewing a knife from Wusthof Gourmet lines.
The Wusthof model 4562-7/20, Gourmet knife is one of the best knives of this brand line. Though all the knives of this line are made following the same process, yet we have chosen this one to acknowledge you with the best things about this knife.
So, let’s not waste any time and get straight to the in-depth review of Wusthof gourmet chef knife.
WÜSTHOF Model 4562-7/20, Gourmet 8 Inch Chef’s Knife10
Wusthof Gourmet Chef Knife Review in Detail
Chef’s knives are meant to be an all-purpose knife that can run a busy kitchen without creating any trouble. The Wusthof Gourmet Chef’s knife is not any exception rather it will offer you some extra while using it. We will be discussing in detail about every part of this knife for you convenient understanding.
Blade and Material
Blade is of course the main part of a knife. It should be thin and hard at the same time. This Wusthof 4562-7/20 model Gourmet Chef’s Knife comes with 8inch long blade. The blade is forged for all purpose cutting activity. The blade is specially crafted to make it resistant to dulling and corrosion.
The blade of this essential kitchen knife is laser cut stamped from a single block of high carbon stain-free steel. The traditional blade is crafted giving it a perfect western and traditional combination. The Gourmet knife blades are not forged but they are stamped. Hence, they are considerably cheap than other Gourmet lines.
The stamped process of making blade is an easy and quicker way to produce blades out if a thin roll of steel. Hence, the knife certainly doesn’t go to the level of the forged blade and its quality but surely holds a good reputation of long durability.
Along with the blade, the edge of the knife is also the second most point you have to consider before buying. With an angle of 18 inch both sides the edge is thin and sharp. The specially processed steel alloy of the blade confirms the evil sharpness of its edge. Any cutting such as chopping, slicing, dicing, mincing and all are possible with the knife.
The Gourmet knife edge is not featured by the PEtec while the other Wusthof lines knives are featured with this technology for way better and durable sharpness. However, within cheap range the brand tried to offer the best of it to the customers. The cutting edge of the knife also possesses an easy re-sharpening process.
With full-tang feature the Gourmet knife possesses a synthetic polypropylene handle. The POM handle is resistant to discoloration, heat, cold, moisture and fading. It is also resistant to water. Hence, slippery is not a problem while using.
The handle contains three rivets connecting the handle to the blade. The three metal rivets confirm the blade to be positioned in the right place without placing any accident. Handle is shaped in a way that both the right and left handed people are able to use them. Though the handle material is cheap, the ergonomic handle balances the whole knife and rests on the hand giving a comfortable feeling.
The whole Wusthof Gourmet 8 inch chef’s knife comes with a simple yet incredible looking. Weighing only 7.1 ounces the knife is safe for anyone to use. The silver and black colored knife has a company’s logo on its blade surface. The tip of the blade is a bit pointy and the surface is quite wide for easy cutting of larger vegetables and fruits like cabbages and watermelons.
The blade is designed full tang but half bolstered. The half bolster feature eases the cutting purpose and also re-sharpening is done quickly but it ensures less safety. You better be careful with the bolster while using. Overall, the Wusthof Gourmet knife is designed to give it a great efficient power.
We have also gone through the user experiences and got to know that, with an overall 4.5 star rating the knife has created a special place to its customers. The actual users of this knife find it their every day go-to knife and they are satisfied with the functionality of the knife.
In an affordable range, people find this knife worth trying. The knife is meant to manufacture to make it the actual kitchen workhorse. Hence, the purpose is served well.
Like all the Wusthof knives this knife of Gourmet lines also comes with 10 years of guarantee card offered by the company against manufacturing defects and material.
- Lightweight and easy to use
- Suitable for chopping, dicing, mincing, slicing
- Comes with an all-purpose feature
- Blade is dull and rust-free
- Edge is razor-sharp and high edge retention
- Handle is ergonomic and resists water, temperature and fading
- Flexible and full tang
- Well balanced
- Perfect for both noob and professional
- Doesn’t come with a sheath
- Not dishwasher safe
- Half bolstered
- Blade is not forged
FAQs on Wusthof Gourmet Chef Knife Review
1. Are the Wusthof Gourmet Chef’s Knife is expensive?
No, rather the Gourmet lines knives of the Wusthof brand are made for people who are tight or low in budget. The company tried to offer the best quality knife in an affordable price value possible. Keeping the materials up to the mark the brand tried to contribute to the all classes of people in the world.
2. Are the materials any good of this knife?
Certainly the materials are not the best comparing to other expensive and pricy Wusthof knives, still they are on the good side. The knife is surely not made following the utmost procedure that Wusthof does to its other knife lines yet choosing the knife cannot go wrong.
3. What are the main differences between a Wusthof Classic and Gourmet knife?
The main difference between the Classic and Gourmet knives is the blade processing. The Classic one is forged and hammered maintaining several strict rules and methods while the Gourmet one is only stamped and made quickly. Again, the Wusthof Classic knives are full bolstered whereas the Gourmet knives are half bolstered.
Overall, the Wusthof Gourmet 8 Inch Cook’s Knife is suitable for your every day work. Again, if you are running low on the budget yet want the best culinary arsenal in your kitchen then nothing can be a better option than this knife. The heavy duty, strong and thick distinctions of the knife can be the kitchen king and can serve you for years if you take the right care.
To tell the long story short, maybe the knife is not the best out there but still it has some potentialities to be placed in your hand for regular cutting purposes.