Articles By

Gias

How Often Do Restaurants Sharpen Knives?

It is recommended that restaurants sharpen their knives every four to six weeks. If you’re a restaurant owner or chef, ...
Read More

How Expensive is Whetstone?

The cost of a whetstone depends on the quality of the stone and the size. Higher-quality stones can range from ...
Read More

Naturally Beautiful: Why a Cedar Cutting Board is a Must-Have for Your Kitchen

A cutting board is a flat surface used for chopping food. It is usually made of wood, plastic, or stone. ...
Read More

How Do You Use an Oil Whetstone?

You can use an oil whetstone to sharpen your knives. First, you need to find a good quality oil stone. ...
Read More

Surprising Ways to Cut Bread Without a Bread Knife

Bread knives have serrated blades that make it easy to cut through bread without crushing it. But if you don’t ...
Read More