Articles By

Gias

From Iron to Tool: The Art of Forging a Chisel

A chisel is a tool with a cutting edge that is often used in woodworking, metalworking, and masonry. Forging a ...
Read More

From Artisanal Loaves to Everyday Bread: The Fiddle Bow Bread Knife for Every Occasion

A fiddle bow bread knife is a kitchen tool used for slicing bread. It has a long, thin blade that ...
Read More

Cutting the Crust: Best Bread Knife Sizes for Every Bread Type

Bread knives come in a variety of sizes, but the most common size is 8 inches. This size is ideal ...
Read More

What Type of Blade Edge Does a Bread Knife Have?

A bread knife usually has a serrated blade edge. The serrations help the blade grip the bread and make it ...
Read More

What Can I Use If I Don’t Have a Cutting Board?

You can use a cutting board, a plate, or even a clean countertop. If you don’t have any of these ...
Read More

How Do You Use a Chisel Step by Step?

There are a few different ways to use a chisel, depending on the project you’re working on. Here is a ...
Read More

How to Sharpen a Global Knife With Whetstone?

With a whetstone, you can sharpen your Global knife with ease. First, find a comfortable place to sit or stand ...
Read More

How Do You Clean Bread Knives?

To clean a bread knife, first rinse it off with warm water to remove any food particles. Then, use a ...
Read More